Joy Manning
Joy Manning is a James Beard–nominated food writer and the editor of Edible Philly magazine. The former nutrition editor for Prevention, Joy's work zeroes in on the places where healthy meets delicious. Follow her on Twitter @joymanning.

I Gave up Drinking Alcohol (Mostly)—Here’s What Happened
One woman explores how the “mindful drinking” movement is helping people get high on being dry.
Dec 27, 2017

10 Foods That Make Inflammation Worse
Runners are constantly battling the effects of inflammation, and these foods aren’t helping.
May 23, 2016